Description
Ruby red with purple shades.
The scent is intense, with spicy hints
of black pepper and cinnamon and a background of wet earth and
leather. Also featuring strong red fruit notes.
Warm, persuasive, with great personality. Its
good minerality guarantees a pleasantly dry
finish.
Great with meat dishes such as
florentine steak, game, and aged cheeses.
We recommend serving in a wide balon to guarantee oxygen to
its structure at 18/20ºC.
